Exclusive Menus

Three courses @ £42.50pp

Starters

Thai butternut and lemongrass soup with cheese toasts

Lightly spiced pan-fried scallops with chorizo and spinach pesto

Cured mackerel rillettes, smoked salmon, pickle cucumber, wafer & satsuma curd

Salted cod croquette, poached egg, grilled asparagus & sriracha mayo

Caprese salad, diced avocado, garlic crostini & pesto dressing

Grilled asparagus, poached egg, avocado salsa  & sundry tomato dressing

Chicken & apricot terrine, pickled vegetable and herb emulsion

Caprese salad, pickled chard onion, balsamic & pepper cress

Smoked salmon parfait, dill crouton & caper mayo

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Mains

Atlantic salmon wrapped in Parma ham served with a potato cake and Mediterranean vegetables

Braised blade of beef served with fondant potato, honey glazed carrots, watercress, port wine and peppercorn sauce

Pressed belly of pork with crisp crackling, caramelised apple and pomme Dauphinoise

Wild mushroom and wilted baby spinach risotto, rocket finished with truffle oil

Maple glazed duck, fondant potato, crispy kale, with orange and ginger jus

Grilled lamb rump, potato boulangère, spiced vegetable and Shrewbury sauce

Harissa marinated paneer, spiced mango, fondant potato, crispy kale and coconut veloute

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Desserts

Rhubarb  bakewell tart, fresh berries & orange coulis

Pineapple trifle, sherry cream with coconut wafer

Coconut panna cotta, nutmeg shortbread & fresh berry coulis

Chocolate honey mousse, vanilla Chantilly & fruit compote

layered salted caramel & dark chocolate tart with fresh berries and vanilla mascarpone

Exotic white chocolate posset, grilled pineapple and malibu sauce

Tiramisu, strawberries and coffee tuile

 

Perfect for large events, choose 2 options from each course

Six courses @ £95pp
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 CHICKEN MOSAIC

Pickled salad, avocado chutney

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CRISPY MAC CROQUETTE

Maple butternut, chilli ketchup, cress & curry oil

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SOY & GINGER SALMON

Quinoa rice, stirred-fry cabbage & Szechuan sauce

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ROASTED PEACH BURRATA SALAD

Harissa pesto, Sesame breadstick & balsamic

 

BRAISED OXTAIL

Creamy dasheen, roasted carrot & butter bean sauce

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GENOISE LEMON CURD SPONGE

Lemon mascarpone, macerated berries & flamed meringue

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Suitable for a small private dining occasion

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Customized for your event 
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Sherry Trifle 

Velvet sponge, splash of sherry, vanilla custard & cream

S&D signature mango and lime mousseta

Lime cream mousse, passion fruit curd, Chantilly cream and diced mangoes

Chocolate brownie

Chocolate fudge, macerated berries & diplomat cream

Coconut strawberry petit gateaux

Coconut bavarian, strawberry jam with a cherry chocolate glazed

Mini cupcakes

Soft sponge cupcake filled with toffee & vanilla cremoux

Strawberry pops

Strawberries dipped in chocolate and garnished with edible confetti

Selection of mini cakes

Assortment of mini cakes with Italian buttercream and a sweet decor

Fruit tart crème pâtissière

Delicate sweet pastry, berry compote, light crème pat & seasonal fruits

 

Perfect for occasions like weddings and cocktail parties

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Premium Blend @ £10.95pp​

 

SELECTION OF SANDWICHES

JERK CHICKEN SKEWERS

QUICHES

SAUSAGE ROLL

CRISPS

CAKE SELECTION

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Directors Assortment @ £14.75pp

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SELECTION OF SANDWICHES AND WRAPS

VEGETABLE SAMOSAS

TEMPURA PRAWNS

QUICHES

TANDOORI CHICKEN SKEWERS

CRISPS

FRUIT PLATTER

SELECTION OF CAKES

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Suitable for all small and large business meeting lunch (minimum order of 6 people)

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1 Main & 2 sides start @ £9.95pp​

 

MAINS

Boston style Jerk chicken

Brown stewed chicken

Slow cooked curry mutton

Braised oxtail

Jerk pork

Escovitch fish

Scotch bonnet shrimp rundown

Sweet potato & coconut curry

Ackee & saltfish

 

SIDES

Rice & peas or plain rice

Fried plantains

Fried dumplings

Sweet potatoes salad

Tossed salad

Sautéed vegetables

Coleslaw

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Suitable for any size event or lunch (minimum order of 6)

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Price starts @ 5 Options £11.20pp

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SAVOURY

Ackee & Smoked Salmon Tart
Light smoky buttery flavour with a hint of scotch bonnet pepper

Jerk Chicken Lollipop

Succulent mosaic of island spiced chicken glazed with apple honey

Shrimp Bruschetta
Peppered shrimp, mango salsa and coconut
Red Leicester and Tropical Apple
Delicate duo of cheese and onion tart with chard pineapple (V)

Brie & Cranberry Tartlet

A balance of creamy brie and tangy cranberry in a crispy pastry (V)

Salmon & Caviar
Smoked salmon, lime cream, dill and caviar
Charcuterie Skewers

A variety of cured meats, olives and cheese on herb crouton

Vegetarian Sushi Rolls

Light sweet soy infused vegetables, sticky rice in nori leaf (Vegan)
Mediterranean Hummus Cup

Crispy golden pastry filled with creamy hummus, fresh pesto and tomatoes caviar (Vegan)

 

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SWEETS
Cherry Truffle Fudge

A rich, dense chocolate fudge infused with luscious cherry compote and covered    with a silky mirror glazed.

Crunch Toffee Bar

A delightful treat made with buttery toffee, crisp flakes or and a generous topping of white or dark chocolate

Lemon Meringue Tartlet

A mini version of the beloved classic: a crisp tart shell filled with tangy lemon curd  and crowned with a fluffy meringue

Tuttie Fruit Brownie

A fun twist on a chocolate brownie, this version is packed with colourful fruits, the perfect hybrid; fudgy and a little fruity
Tiramisu Tart

A crisp tart shell holds layers of mascarpone cream, espresso-soaked sponge, and a dusting of cocoa powder

Passionfruit & Mango Fraisier

A light mousse and a centre filled passionfruit and mango compote with a vanilla biscuit base.

Chocolate Mousse Cup

A velvety, whipped chocolate mousse served in a petite chocolate cup, topped with a raspberry & gold

Salted Caramel Cheesecake

A smooth and creamy cheesecake in a golden pastry, swirled with a luscious salted caramel sauce

Tropical Fruit Cocktail

A bright, refreshing medley of tropical fruits on a skewer (Vegan)

Vanilla Cheesecake Shot

A mini, plant-based cheesecake and crumbly cookie layered in a shot glass (Vegan)

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Price starts @ £26.50pp 
 

MAINS
(Choose 3 options) 
Smoked BBQ Pork ribs 
Grilled peri peri chicken 
Grilled beef burger with smoked bacon and burger sauce 
Jamaican style jerk chicken with S&D BBQ jerk sauce 
Grilled salmon with ginger soy glaze 
Pulled chicken with grilled roti & garlic chipotle sauce 
Sticky BBQ chicken drumstick 
Pulled pork with grilled roti and garlic chipotle sauce 
Garlic and herb prawn kebabs 
Halloumi shish kebabs with sweet chilli dip 
German style hotdog with caramelised onion and pickled relish 
Chicken tikka skewers 
Jerk pork belly with a pineapple & scotch bonnet sauce 
 

SIDES
Choose 3 options (including a salad) 
Cauliflower mac & Cheese 
Cajun wedges 
Chips/Fries 
Roast corn on the cob 
Coleslaw 
Greek salad 
Bombay potato salad 
Roast butternut and sweet potato salad 
Garlic bread 
 

DESSERTS
Choose 2 options (50/50) 
Fruit salad 
Apple crumble tarts 
Pineapple upside cake with vanilla custard 
Oreo cheesecake 
Fruit platter ​

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6 Options at £12.30pp

 

SAVOURY
Jamaican Cocktail Patties
Mini flaky pastries filled with spicy meat or veggies, seasoned with classic Caribbean spices.
Ackee and Smoked Salmon Cups
Creamy ackee and smoky salmon served in bite-sized pastry cups.
Callaloo Samosas
Crispy pastries filled with seasoned callaloo and aromatic herbs - a Caribbean-Indian fusion.
Jerk Chicken Skewers
Grilled chicken marinated in fiery jerk seasoning - spicy, smoky, and bold.
Callaloo Fritters
Savoury fritters made with callaloo, onions, and spices -crispy and packed with greens.
Jerk Pork Kebabs
Tender pork chunks in spicy jerk marinade, grilled with peppers and pineapple.
Fried Plantain Cups
Sweet fried plantains serve in cups.
Escovitch Fish Skewers
Fish skewers topped with tangy pickled vegetables - zesty and colourful.
Fried Festival
Sweet, fried cornmeal dumplings - crispy outside, soft inside. Great with jerk dishes.
Saltfish Fritters
Savoury cod fritters with herbs and spices - crunchy and flavourful.

 

SWEET OPTIONS
Sweet Potato Pudding
Rich, spiced pudding made from grated sweet potato and coconut milk.
Pineapple Upside-Down Cake
Moist cake topped with caramelized pineapple and cherries.
Jamaican Ginger Cake
Spicy, dark cake made with ginger and molasses and Jamaican spices.
Coconut and Mango Cheesecake
Creamy cheesecake with tropical mango and coconut flavours.
Tropical Twist Fruit Salad
A fresh mix of tropical fruits with mint and a splash of lime.